Thursday, January 11, 2007

What's for Dinner

Catching up on a few:

Seared Scallops on Spinach Risotto


Honey Glazed Pork Chop
Roasted Sweet Potatoes

Red Cabbage


Italian Sausage
Linguini and Home Made Meat Sauce

2 Comments:

Blogger kimmyk said...

holy shit.

you made all that?

dude you need to be working at the Food Network.

I am soo impressed.
Now pass the sweet potatoes.

2:18 PM  
Blogger Phain said...

if you made me brussel sprouts, i'd seriously consider tasting them.

8:25 PM  

Post a Comment

<< Home